February 3, 2013

Kansas City, Kan., Public Schools

Monday, Feb. 4

Corn dog, baked beans, veggies and apple wedges.

Tuesday, Feb. 5

Pizza slice, broccoli with cheese, garden romaine salad, and grapes.

Wednesday, Feb. 6

Fried chicken, mashed potatoes, glazed carrots, veggies and banana.

Thursday, Feb. 7

No school.

Friday, Feb. 8

Goldfish turkey and cheese sandwich, black bean salsa with chips, veggies and tropical fruit.

Additional entrée choices available at most schools include yogurt-bread item and string cheese, and mini chef salad.

Piper Public Schools

Monday, Feb. 4

Cheeseburger; corn dog, oven fries, broccoli spears, apple and fruit; chef salad, black-eyed peas, apple, fruit and muffin.

Tuesday, Feb. 5

Chicken and noodles; fish-shaped flat bread cheese melt, bean bake, garden salad, orange smiles and fruit; fajita chicken salad, bean bake, orange smiles, fruit and tortilla chips.

Wednesday, Feb. 6

Chicken patty; roast turkey, mashed potatoes with gravy, glazed carrots, pears, fruit and roll; Caesar chef salad, glazed carrots, pears, fruit and roll.

Thursday, Feb. 7

Barbecued rib on bun; chicken and cheese quesadilla, corn tomatoes, pickled beets, tropical fruit and fruit; Asian chef salad, corn, tropical fruit, fruit and roll.

Friday, Feb. 8

Pepperoni pizza; peanut butter and jelly with yogurt, garden salad, baby carrots with dip, broccoli, peaches and fruit; chef salad, tomatoes, peaches, fruit and muffin.

Bonner Springs Public Schools

Monday, Feb. 4

Cheeseburger; corn dog, oven fries, broccoli spears, apple and fruit; chef salad, black-eyed peas, apple, fruit and muffin.

Tuesday, Feb. 5

Chicken and noodles; fish-shaped flat bread cheese melt, bean bake, garden salad, orange smiles, and fruit; fajita chicken salad, bean bake, orange smiles, fruit and tortilla chips.

Wednesday, Feb. 6

Chicken patty; ham and cheese on bun, mashed potatoes with gravy, glazed carrots, pears, fruit and roll; Caesar chef salad, glazed carrots, pears, fruit, and roll.

Thursday, Feb. 7

Barbecued rib on bun; chicken and cheese quesadilla, corn, tomatoes, pickled beets, tropical fruit, and fruit; Asian chef salad, corn, tropical fruit, fruit and roll.

Friday, Feb. 8

Pepperoni pizza; sun butter and jelly sandwich with yogurt, garden salad, baby carrots with dip, broccoli,peaches and fruit; chef salad, tomatoes, peaches, fruit and muffin.

Turner Public Schools

Monday, Feb. 4

French toast with eggs or cheesy bread with dip.

Tuesday, Feb. 5

Italian pasta bake – gran bar; or crispy chicken on bun.

Wednesday, Feb.6

Chicken nuggets with mac and cheese; or meatloaf with mac and cheese.

Thursday, Feb. 7

Taco salad, or tuna, cheese and egg salad on bun.

Friday, Feb. 8

Cheeseburger on bun; hot dog or weiner wrap.

All Turner lunches include an option for peanut butter and jelly sandwich or a yogurt, cheese and muffin combination.

February 3, 2013