BRIDGET McNABB

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Truly Local Features

Ma’s and Pa’s rub is not too spicy, not too sweet

This rub has flavor and spice but not too spicy or salty with just the right amount of sugar. more »

May 7, 2013 by in BRIDGET McNABB

Ask the chef: How to make two meals at once

Spring means more time spent outside than in the kitchen. more »

Apr 12, 2013 by in BRIDGET McNABB

Ask the chef: Frozen bread dough makes cinnamon rolls easy

Here's a way to have fresh cinnamon rolls in the morning, without too much work. more »

Mar 10, 2013 by in BRIDGET McNABB